【個室完備】静岡名物と野菜巻き串 八十八-yasohachi- 静岡店

[Shizuoka All-You-Can-Eat Course] Main course: Steamed dumplings or seasonal vegetables steamed in a bamboo steamer / 2.5 hours of all-you-can-drink included, 7 dishes, 4,000 yen

4000 yen(税込)

Friday, Saturday and the day before a holiday: 2 hours, +500 yen

[Yasohachi Course] 3 kinds of sashimi, main course is sukiyaki or shabu-shabu, 8 dishes with 2.5 hours of all-you-can-drink for 4,500 yen

4500 yen(税込)

Friday, Saturday and the day before a holiday: 2 hours, +500 yen

[Suruga no Utage Course] Seared bonito, seafood steamer or shabu-shabu, etc. / 9 dishes with 3 hours of all-you-can-drink for 5,000 yen

5000 Yen(税込)

Friday, Saturday and the day before a holiday: 2.5 hours, +500 yen

[All-Star Course] Suruga Sashimi Platter, Main Course Pork Shabu-Shabu or Steamed Gyoza, 9 dishes with 3 hours of all-you-can-drink for 5,500 yen

5500 yen(税込)

Friday, Saturday and the day before a holiday: 2 hours, +500 yen

[Akatsuki Course] 10 dishes including 5 kinds of sashimi and assorted robatayaki meats / 3 hours of all-you-can-drink for 6,000 yen

6000 yen(税込)

Friday, Saturday and the day before a holiday: 2 hours, +500 yen

[Irodori Course] 3 hours on weekends! Shizuoka sashimi platter, tomato sukiyaki, etc. / 3 hours of all-you-can-drink included, 10 dishes total, 8,000 yen

8000 yen(税込)

[Enjoyment Course] Available only from Sunday to Thursday. Best value for money! Grilled chicken and other 7 dishes with 2 hours of all-you-can-drink for 3,000 yen

3000 yen(税込)

Friday, Saturday, and the day before a holiday: Not available

[Miyabi Course] Available Sunday to Thursday only! 2 kinds of sashimi, beef skirt steak, and 2.5 hours of all-you-can-drink for a total of 8 dishes for 3,500 yen

3500 yen(税込)

Friday, Saturday, and the day before a holiday: Not available